Batory Foods Expanding In Illinois
The new 678,000-square-foot warehouse and distribution facility will be located at RidgePort Logistics Center in Wilmington, IL.
Harry’s Fresh Foods Creating Nashville Production Facility
With its new facility, Harry’s Fresh Foods will be able to reduce travel distance for products, which will have an environmental benefit for all of its products.
State Focus – Kansas: The Sunflower State Is Blooming and Booming
Known as the Sunflower State, Kansas boasts a highly skilled workforce, outstanding infrastructure, low operating costs and a location in the heart of America.
Food Processing: Generating Growth for Good Eats
The recent consolidation of food industry giants via mega-mergers is not slowing the exponential growth of major food processing hubs.
World Water Day
The first White House Water Summit aims to mobilize a national effort to conserve and expand our water resources.
Chobani Expanding World’s Largest Yogurt Manufacturing Plant
The company will invest nearly $100 million to expand its Twin Falls, ID yogurt manufacturing operation.
ConAgra Foods Lamb Weston To Expand In Oregon
The $30 million investment will add additional processing capacity for making formed products such as hash brown patties and potato puffs.
Condiment Maker To Invest $20M, Create 150 Jobs In Tennessee
Develey Mustard & Condiments Corporation will invest $20 million in its first North American production facility, creating 150 jobs in Dyer County over the next five years.
January/February 2016 Issue (Volume 49, Number 1)
The State of the Year and Deal of the Year awards are the focus of Business Facilities January/February 2016 issue, plus an Automotive Industry Focus.
Bakery Company Chooses Kentucky For Third Location
More Than A Bakery, LLC plans to build a $57.1 million facility in Versailles, KY. The bakery and distribution facility will employ 310 people.
Jack Daniel’s To Undergo $140M Expansion
The $140 million investment will be used to build two new barrelhouses and expand the existing bottling facility at the company's Lynchburg, TN facility.
Richelieu Foods Expanding In Wheeling, IL
Richelieu Foods Inc. will expand its manufacturing capacity by leasing a 115,000-square-foot food grade manufacturing plant in Wheeling, IL.
Heartland Foods Adding 150 Jobs in Central Indiana
Heartland Food Products Group, a producer and marketer of low calorie sweeteners, drink mixes, coffee and nutritional beverages, will expand its operations in Indianapolis, creating up to 187 new jobs by 2020.
Business Report: New Hampshire – High Liner Foods Opens U.S. Headquarters In Portsmouth
The Canadian seafood producer includes a culinary innovation R&D facility in its new HQ at the Pease International Tradeport.
Ready to Roll
Cuba gets ready for a surge in economic development as relations with the U.S. are restored.
National Food Processor Expanding Again In West Michigan
Illinois-based Hearthside Food Solutions will invest nearly $10.7 million to expand its Kentwood, Michigan facility and add at least 91 new jobs.
Nutrient Foods Launches Advanced Nutritional Foods Research And Manufacturing Facility In Reno, NV
The facility will manufacture nutrient-dense foods scientifically formulated to provide the 43+ essential nutrients plus fiber required daily by humans to live, grow and heal in every meal.
Thirsty Crops
A looming water resources crisis spells trouble for foods that are gluttons for gallons.
Maplehurst Bakeries To Open New Manufacturing Facility In Wilson County, TN
Leading bakery products producer to invest $102.8 million and create 147 new jobs.
All Fresh Farms To Build New Facility In Pike County, PA
Based in Florida, All Fresh Farms is an indoor hydroponic production and packaging operation that specializes in growing lettuce mixes, kales, and basil.